Located in the charming neighborhood of Los Angeles, Pho VT is a delightful culinary gem that focuses on Vietnamese and Thai noodle dishes. If you’re craving a warm bowl of pho or a taste of authentic Vietnamese street food, look no further. At Pho VT, there’s something for everyone—from dedicated vegans to adventurous meat lovers.

Step inside, and you'll find a casual yet inviting atmosphere, complete with moderate noise—perfect for chatting with friends or sharing a meal with family. The restaurant offers outdoor seating, making it an ideal spot to enjoy a delicious bowl of pho in the California sunshine.

• Outstanding Offerings: One of the highlights here is their Pho dac biet, a rich combination of sliced rare steak, brisket, beef meatballs, tendon, and tripe, all swimming in a savory beef broth, served alongside fresh herbs and crunchy bean sprouts. Each slurp bursts with flavor that transports you straight to Vietnam.
• Options for Everyone: Pho VT also caters to vegetarian and vegan diners with options like the Vegetarian Pho, brimming with soft tofu, bok choy, and mushrooms in a flavorful vegetable broth. The careful balance of ingredients makes for a satisfying and hearty meal.
• Appetizers to Savor: Don’t skip the appetizers! The Fresh Spring Rolls are a light and refreshing start, while the Crispy Fried Egg Rolls deliver crunch and flavor in every bite.

Aside from the food, Pho VT makes dining easy with a variety of utilities. You can reserve a table, order delivery, or grab takeout—all options that are family-friendly and kid-approved. Plus, with specials during happy hour and a selection of beer and wine, it caters to those looking for a casual dining experience with a twist.

In summary, Pho VT is not just a restaurant; it’s a celebration of Vietnamese food culture that brings together comfort and flavor in every dish. Whether you’re a noodle aficionado or simply exploring culinary options, Pho VT promises a memorable dining experience that keeps you coming back for more.